Are you new to using Ellen Price Wood heat energy as your primary heat source ? If so , sympathise the different types of firewood and what ’s best to burn is crucial . Pecan is a really various hardwood suitable for combustion and heat , as well as cooking thanks to its redolent grass . take all about identifying , seasoning , and lay in pecan firewood , as well as its good software and special thoughtfulness .
Pecan Firewood Details
BTU:28 million / electric cord
Weight:5,500 lbs wet / 4,500 lbs wry
Seasoning Time:6 - months to 1 - yr
Resin / Sap Content:24 - percent
Splitting Difficulty : Medium to hard
skunk : Low to medium
odor : balmy and sweet-scented
Varieties of Pecan
There are over 500 types of Pecan tree diagram in the world . That said , the type that you use for firewood will be the species found nearest to your corner of the world . Most motley are amazing firewood and have very few differences in compactness .
Since pecan wood does burn longer and hotter with less smoke , in comparison to other hardwoods , pecan wood is great to use in cookery and barbecuing , in addition to being used as firewood . Pecan wood makes grilled meats try out great due to the aromatic notes that pecan wood has , and it wo n’t make your nitty-gritty savor too much like gage since it ’s a easy - burning woodwind that gives off very little smoke equate to other softer woods .
Pecan wood is idealistic to apply in a barbeque pit , but it can also be a great wood to use in a campfire if you ’re grill something up on a skillet or in a genus Pan . The aroma of the wood will ooze into your food , giving it a better taste without a charred out flavor . Pecan wood is also great to use in an outdoor fireplace since it burns for so long and wo n’t spue out too much hummer that could potentially make people finger uncomfortable with watery eyes and run nose . Too much sens is never a good thing , so pecan wood is ideal for fireplace in general .
Pecan Firewood Burn Characteristics
BTU of Pecan Firewood
Pecan , which , if we have n’t mentioned , is practically the same as Hickory , has an identical British thermal unit as Hickory ; 28 . This in high spirits BTU makes Pecan more than idealistic to use for fire up your home through the dusty of winter months . Few hardwoods put out such high level of oestrus once seasoned right and quick to cauterize optimally .
Seasoning Time
Pecan forest that has been shorten to the appropriate cord wood size should be good as a smoke flavor Mrs. Henry Wood after 12 to 18 calendar month . Keep in judgement that you must stack away your wood aright above the ground and in a wry orbit where the wood can dry out naturally and not get rain down on . Any urine on the wood can potentially damage the flavor , smoking , and overall savor the wood can fetch into your food .
The drier the woodwind instrument , the more subdued the flavor will be . With pecan forest , you want a more mellow flavor if you are travel to use it for cookery or barbecuing , so anywhere from 12 to 18 months should be ideal if you are be after on using pecan wood in a barbecue pit on in a campfire context . If you want to habituate pecan wood in a campfire , you could pretty much apply it right after 12 months as the smell wo n’t be too overcome and you could comfortably sit around a hearth with no issues at all .
Sap/Resin Content of Pecan Wood
One downside to Pecan is that it has a bit of a high moisture content , a whopping 24 - percent . gratefully , it dry out well and seasons rapidly too . In the farsighted runnel , the sap / rosin content of Pecan is nothing to worry about , because in less than a twelvemonth of sitting on afirewood rackand dry and seasoning the moisture floor drops by 50 - percent , leaving the forest around 12 - percent moisture .
Pecan makes a peachy campfire fuel .
Pecan Firewood Smoke
Pecan firewood , much like Hickory , put off various spirit level of smoke depending on how dried and seasoned the woods is before cauterize . With half - flavour wood , you will see gamey grade of smoke . That said when the right way dried and seasoned Pecan is capable of burn down at eminent heat - levels and cast out very little smoke at all .
Smell of Pecan Firewood Smoke
Along with the degree of bullet , the smell of the smoke is also somewhat dictated by the moisture content of the firewood before it is used for burning . Properly seasoned Pecan has a slightly wacky smell to it that is quite likable . That said , often times , Pecan set out smoke that is much odorless in comparing to other commontypes of firewood .
Common Questions About Pecan Firewood
How much is a cord of pecan wood?
A cord of pecan Natalie Wood will typically cost you around $ 150 . If the wood has been harden or is motley with other more aromatic Ellen Price Wood , you’re able to start to front at prices around $ 200 . The criterion for pecan woodwind instrument , however , sits around $ 150 . You are going to need to make certain the flavourer time on the woodwind instrument is at least a year , if you are looking for already seasoned forest .
If you wanted a cheaper cord of woods , unseasoned is usually the path to go . You ’ll just have to be sure that you have an area where you could store the Sir Henry Wood where it will remain dry and out of the mode until it becomes to the full season . Prices will variegate bet on the case of pecan wood and the area that it is from , so it ’s always good to browse around for the full price .
Why should I use pecan for firewood?
It ’s sturdy , hard , burns a long meter and is perfectly redolent enough so you may sit comfortably around a hearth . Pecan wood is dandy because it will incinerate hot and slow , so it will last you longer than most wood and it wo n’t fume up as much as softer Wood have a disposition to do . Whether you are design on using pecan forest to barbeque or use at a campsite fire , or you merely require to relax around a hearth , pecan Mrs. Henry Wood is a groovy wood to use .
Should I buy seasoned pecan or season it myself?
Even if you find pecan woods that is not seasoned , you could easily season it yourself in your own yard , so you could enjoy the pecan wood at a later date . Usually young pecan woods is cheaper , so it ’s cost effective to find oneself unseasoned pecan Sir Henry Joseph Wood and just season it yourself .
Because pecan Sir Henry Wood is a milder hard wood , you’re able to also apply the wood presently after purchasing if you are n’t planning on using it to barbeque or use it in a smoker to smoke up your favourite meats . Either way , pecan wood is highly various and is one of the unspoilt hard woods you may find and use for a fireplace .
