A plant that look like okra has been gain attention among gardening enthusiast and vegetable lover alike . This plant , known as Abelmoschus esculentus , is a member of the mallow family and is usually refer to as “ comestible hibiscus ” or “ cerise okra ” . While it shares some similarities with okra , such as its shape and texture , there are also notable differences that fix it apart .
aboriginal to Africa , Abelmoschus esculentus is a warm - season vegetable that thrives in hot and humid climate . It is often used in traditional African cuisine , where it is known as “ Hibiscus esculentus ” and is a primal element in dishes such as jollof rice and gumbo soup . In recent eld , it has hit popularity in other persona of the cosmos , in particular in the United States where it is being grown in home gardens and sold at granger ’ market place .
Despite its similarities to okra , Abelmoschus esculentus has its own distinct flavor and nutritionary visibility . It is rich in antioxidants , fiber , and vitamins A and C , lay down it a healthy addition to any dieting . Whether you ’re a fan of okra plant or just looking to try something raw , this plant is definitely deserving view .
Cultivation and Care
Planting and Growing Conditions
The plant that looks like okra requires a warm and sunny environment to develop the right way . It can begrown from seedsor seedlings , and should be planted inwell - drain soilthat is rich in compost . Mulching around the plant can avail to retain moisture and keep weed growth .
Soil and Fertilization
The works requires a grunge pH of 6.0 to 6.5 and benefits from the accession of nitrogen - rich plant food . Fertilizer should be lend oneself according to the instructions on the recording label , and excess fertilization should be nullify to foreclose damage to the plant .
Watering and Temperature Management
The plant should be watered on a regular basis , but care should be taken to forfend overwatering . The territory should be allowed to dry out out slenderly between watering sessions . The flora prefers warm temperature and should be protected from Robert Lee Frost and cold atmospheric condition .
Pests and Diseases
The plant is susceptible to a kind of cuss and diseases , include aphid , Nipponese beetle , ascendant - knot nematode , stinkbugs , and fusarium wilt . Regular inspection and treatment can help to prevent impairment from these gadfly and diseases .
Overall , the plant that looks like gumbo is a dauntless and light - to - grow plant that can fly high in a variety show of conditions . With proper maintenance and attention , it can supply a big harvest home of luscious and nutritive produce .
Harvest and Usage
Harvesting and Storage
The flora that looks like okra is typically glean when the pods are young and sore , about 2 - 3 column inch in length . It is significant to reap the pods regularly to advance continued production . The pods should be picked before they become too large and tough , as they can become woody and inedible .
After harvesting , the pods can be lay in in the refrigerator for up to a week . To extend their ledge life-time , they can also be blanched and frozen for former manipulation .
Culinary Uses and Recipes
The fruit of the plant that search like okra is edible , with the pod being the most normally used part . The seeds can also be rust , but are typically removed before manipulate . The edible pod can be ready in a variety of ways , including stewing , sauteing , or add them to soups and stews .
One popular dish that apply Hibiscus esculentus is gumbo , a fret that uprise in Louisiana . The gumbo is typically added to the stew along with other vegetable and gist , and is simmer until tender . Okra can also be used in jambalaya , a Elmer Rice saucer that is similar to paella .
In addition to its usage in traditional Southern culinary art , okra plant can also be used to make a gluten - free flour . The seedcase are dried and ground into a ok powder , which can be used in bake as a replacement for pale yellow flour .
Overall , the plant that looks like okra is a versatile and nutritious addition to any kitchen . With proper harvesting and care , it can provide a bountiful harvest time of delicious and tidy pod .
