Oatmeal is known as much for its important health benefits as for its blandness . If you want to make your oatmeal tastier and more exciting to eat , try one of the spicery for oatmeal below .
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Vanilla
One of the traditional spices for desserts and breakfast breads , vanilla works well in most sweetened preparedness and is first-class in cereals like rolled oats . Vanilla ’s flavor visibility issweet and floral with hints of caramel .
you’re able to add it to your oatmeal in multiple ways . Scraping the seminal fluid from a unused vanilla bean is the good way to sum vanilla extract relish to anything . instead , you’re able to get a similar outcome with a few drops of vanilla extract . All form of the spice put to work well in oatmeal . All forms of vanilla also pair well with the other spice on this leaning .
Cinnamon
The name cinnamon can refer to true cinnamon ( Cinnamomum verum ) , which is also known asCeylon cinnamonor its relativecassia(Cinnamomum cassia ) . The two spices are often both labeled as cinnamon , and each can enhance the taste of oatmeal . Both true cinnamon and cassia are made from the barks of their several Tree . The barks are strip down off , dry out , and powdered .
genuine cinnamon is a pallid average brown ; cassia ’s gloss is obscure and faithful to rusting - color in . Cinnamon ’s flavour profile is unfermented , resinous , and zesty . It is the Ceylon cinnamon that you might gestate from cinnamon - flavor baked commodity like cinnamon rolls . Cassia ’s relish is much more assertive and closer to what you might get from cinnamon confect .
Cinnamon is various in that you’re able to add it during the cooking operation or after . Both forms of cinnamon pair well with the other spices on this list .
Nutmeg
Taken from the seed of the Myristica fragrans plant , Myristica fragrans is another spiciness usually reserved for sweet preparation . Its flavor visibility issweetly nutty with warm Ceylon cinnamon tree - like notesand has a bunch in rough-cut with another spicery from the same yield : mace .
While it is not ordinarily relate with oatmeal , nutmeg is the perfect spice for it . It is best if you append it during the cookery process to melt out any potentially bitter note , and it works well with all of the other spices on this inclination .
Chai spices
If you need to add together more than just one or two spiciness at a time , chai spicesmay be just what you need to liven up your oatmeal and give it a complex flavor profile . A chai spice mixture can stop as few as six spice and often more .
The master spice in most chai spice blends are oftencinnamon , ginger , andcloves , but the blends can vary , and you will often seecoriander seedandblack peppercornsin there , along withcardamom . The flavor visibility is usually complex , quick , and sweet . All the spices blend well in chai and will work in oatmeal as well .
Pumpkin pie spices
Like chai spices , pumpkin pie spicesare another direction to summate complexness to oatmeal ’s flavor . Pumpkin Proto-Indo European spiciness can arrest many of the same spice found in a chai mix but in different proportions , which leave in the portmanteau word having its distinctive relish profile .
Pumpkin pie spice typically contains cinnamon , ginger , and nutmeg , along withcloves . It is in particular operose on the cloves , see to it that its modest bitter and camphoraceous flavor are at the forefront . As with chai spices , the eternal rest of the flavor profile is odoriferous and strong .
